Samyang Buldak - Extra Cheese Spicy Ramen (140g)

Spiciness: 🌶️🌶️🌶️ (Hot Spicy)

Richer Cheese, Bolder Heat — Cheddar & Mozzarella in Perfect Harmony! The spiciness has been gently toned down from BSL 4 to BSL 3, making it easier and more comfortable for anyone to enjoy.

Ingredients

NOODLE(73%) :WHEAT FLOUR(GLUTEN), MODIFIED STARCH(TAPIOCA), PALM OIL, WHEAT GLUTEN, SALT, EMULSIFIED OIL[EMULSIFIERS(GLYCERIN(E 422), SOY LECITHIN(E 322), GLYCERIN ESTERS OF FATTY ACIDS(E 475))], ACIDITY REGULATORS[POTASSIUM CARBONATE(E 501), SODIUM CARBONATE(E 500), SODIUM PHOSPHATE(E 339), CITRIC ACID(E 330)], THICKENER[GUAR GUM(E 412)], TOCOPHEROLS OIL(SOY), GREEN TEA FLAVOURING, COLOUR[RIBOFLAVIN(E 101)].
SAUCE(23.5%) :WATER, HOT CHEESE SAUCE(WHEAT, GLUTEN, MILK, COCONUT), SOY SAUCE(WHEAT, GLUTEN), SUGAR, ARTIFICIAL CHICKEN FLAVOUR(SOY, WHEAT, GLUTEN, CELERY), SOYBEAN OIL, HABANERO PEPPER SEASONING(SOY), CHILI PEPPER SEASONING(SOY), THICKENER[MODIFIED POTATO STARCH(E 1420)], ONION, GARLIC, CHILI PEPPER EXTRACT, COLOUR[PAPRIKA EXTRACT(E 160c)], BLACK PEPPER POWDER, ARTIFICIAL CHICKEN CURRY SEASONING.
POWDER(3.5%) :DOUBLE CHEESE POWDER(MILK), SUGAR, MALTODEXTRIN, CHEESE SEASONING(MILK, SOY), CURLY PARSLEY.

CONTAINS : WHEAT, GLUTEN, SOY, CELERY, MILK, COCONUT.
ALLERGENS: FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CELERIES, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS AND SOY PRODUCTS.

How to Cook

1. Add the noodles to 20oz(600ml) of boiling water and cook for 5 minutes.
2. Drain all but 8 tablespoons of water
3. Add the sauce and stir-fry for 30 seconds.
4. Add the powder. Stir well and serve.